We craft six varieties of balsamic vinegar, combining our fruit with balsamic vinegar that has been aged for 18 years in a series of oak, mulberry, and cherry wood casks. The result is a thick, slightly sweet vinegar that is suitable for everything from dipping bread to a salad dressing to an ice cream topping.

*Please note our time to process orders (before shipping) is 2-4 weeks.  Thanks for supporting a small farm business!